OtusHoarfrost

This kind of specie is very edible to consume on daily basis, like a Bird/Poultry Dish. Add Salt & Pepper, Marinate OtusHoarfrost for 2 Hours Max, Preheat Oven on 450°F for 30 minutes, Put OtusHoarfrost and set the Oven on 380°F on slow cook for 1 Hour.. Remove OtusHoarfrost out the oven and it's good to serve, this dish will be even better with Mashed Potato & Gravy