buffeteers

Slovenly morbidly-obese humanoids who frequently visit all-you-can-stuff-down-your-gullet restaurants while wearing stretch pants that don't have any choice and caps they haven't removed in decades, either staring at strangers while loudly chewing, and/or lurching heedlessly between tables with plates heaped with yet more food while ignoring the screams from their running, flailing offspring who are dropping food everywhere.

We can sit in the far corner, honey, as the hardcore buffeteers and their rugrats seem to be concentrated near the kitchen.

by Georg Znaeym May 11, 2006

buffet blimp

a buffet blimp is a large person who dines at a "eat all you want style restaurant"

Don't look now but the "buffet blimp" is taking all the mashed potatoes and gravy. I hope she leaves enough for me!

by Mama Geri March 14, 2006

Dr. Buffer

From "Alone" on the show "House MD", a janitor who pretends to be a doctor. He owns all, even YOU!

House: and this is my assistant, Dr. Buffer.

by MightyFreaksPwn October 1, 2008

buffering

That stupid annoying fucking shit that delays viewing of pleasurable video entertainment via the internet. RealPlayer grossly exploits this atrocity of humanity.

"Buffering . . . "

by mikeschneider May 23, 2006

Buffegas

The name given to Las Vegas for those who go strictly to enjoy the buffets.

Lisa: "Another plate of spare ribs?!"
Gail: "Look. What happens in buffegas STAYS in buffegas"

by mo-yo December 28, 2006

Buffet Basher

Buffet Basher- A person who doesn't wait to be seated at a table-they just grab a plate and go.

Joe's plate was filled before we were even seated-what a Buffet Basher.

by Kim Gregory December 9, 2008

beat the buffet

A system of tactics that allow you to take full advantage of any 'all you can eat' buffet. As described by Howard, in channel 4 sitcom Fresh Meat. The plan is as follows:

1. Positioning: close to the buffet. Minimising plate travel and ensuring prime position for refills.

2. The first round: just one of each item. This is the introductory taster plate; we don't want to waste stomach space on non-tasty items.

3. Round 2: maximise high value items eg. prawns, over low value bulk foods such as rice or noodle. Remember the aim is not to have a satisfying meal out, the aim is to beat the buffet.

4. When you feel like you can't eat anymore: bring out the transporter. *Proceeds to tip a large plate of noodle into a rucksack lined with a plastic bag.

by thegrandmaster98 December 19, 2011