by Operation kwas February 13, 2024
Since 1988, Food & Wine has published an annual list of the ten best new chefs in America. Among the notable chefs recognized by the magazine are
by SPrice1980 May 08, 2023
an American monthly magazine published by Dotdash Meredith. It was founded in 197823 by Ariane and Michael Batterberry.
by SPrice1980 May 08, 2023
Liz: *buys pizza and wings for friends* "We can at least get 3 slices"
Peter: *Eats 4 slices of pizza*
Cameron: *Watches friends eat* "Liz said 3 slices of pizza"
Peter: *Laughs* "Liz says, a lot of things"
Cameron: *fights over pizza*
Liz: "Why are you guys fighting for pizza, when we have 50 wings to eat" *gives Cameron the food stickler her slice of pizza*
Peter: *Eats 4 slices of pizza*
Cameron: *Watches friends eat* "Liz said 3 slices of pizza"
Peter: *Laughs* "Liz says, a lot of things"
Cameron: *fights over pizza*
Liz: "Why are you guys fighting for pizza, when we have 50 wings to eat" *gives Cameron the food stickler her slice of pizza*
by chickenp September 16, 2017
(noun): a meal or food that may appear to be not enough to get you full but half-way through you can handle no more.
I should have never made that bet that I could eat the entire cheesecake in one sitting. Damn tricky foods!
by hornytoad69 June 10, 2011
Bob: What did you have for dinner?
Bill: Scottish food.
Bob: Sounds delicious. Haggis?
Bill: No. They have this dish where the put different round slices of a specially processed beef inside pieces of bread with an orangy, pinky sauce. Then they take potatoes and cut them up into long thin pieces and cook them in a specially prepared oil bath.
Bob: Sounds delicious! Invite me next time.
Bill: Scottish food.
Bob: Sounds delicious. Haggis?
Bill: No. They have this dish where the put different round slices of a specially processed beef inside pieces of bread with an orangy, pinky sauce. Then they take potatoes and cut them up into long thin pieces and cook them in a specially prepared oil bath.
Bob: Sounds delicious! Invite me next time.
by Al Benedict July 03, 2013