Sriracha is a type of hot chili and garlic sauce, named after the coastal city of Si Racha, in the Chonburi Province of Eastern Thailand. Most famous producer in USA: Huy Fong Foods of Rosemead, California. Their iconic squeeze bottle features a rooster logo (founder David Tran was born during the Year of the Rooster) and green cap.
Ingredients: Chili, sugar, salt, garlic, distilled vinegar, potassium sorbate, sodium bisulfite as preservatives, and xanthan gum.
I like to put sriracha sauce on my pho soup when I eat Vietnamese food. Sriracha is also delicious mixed with mayonnaise as a dip for potato chips.
Boys who enjoy yaoi (a genre in Japan that contains sexual and/or romantic relations between two men); literally translates to "rotten boy"; corresponding female : fujoshi