n. Egg noodles manufactured by kosher driven food manufactuers, i.e. Manischewitz and Rokeach. Traditionally eaten when celebrating the high holidays or ameliorating the high hangover.
1. Those jewdles really made that kugel delicious!
2. Jewdles and Ginger Ale made my hangover go away.
by chiliboo September 20, 2007
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When a Jewish gal gets a bad blowout equivalent to that of a Jerry curl instead of a Loreal commercial, resulting in a rare breed of human dog--the Jewdle.
I accidentally fell asleep during my ever so expensive blow out and woke up to find that I was transformed into a Jewdle
by Salphabet May 17, 2015
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