Fois 

A term in which means whatever you want it to mean. Also refers to a new sport that was invented by a couple of foisful men.

-I am going to go foising later
-All i ever do is fois.

-Who the fois made this word?

Fois by Foisman47 November 17, 2010

fois 

Over exposure to large quantities of spicy cajun food resulting in explosive diarrhea, skid marks, and anal leakage. Ninety percent of all cases have been diagnosed South of Interstate I-10 in the great state of Louisiana.
see the shrimpees

Boudreaux was 35 minutes late to opening day of duck season after a long night of gumbo eating and moonshine drinking resulting in a severe case of the fois.

fois by Karl Maghee December 14, 2009

fois 

a girl with the last name fois is normaly beautiful and sexy

gaby fois is so sxc

lmao

fois by im better then u August 18, 2006

Fois 

An illness incurred from an over indulgence of shrimp and or crawfish where one makes repeated trips to the water closet to excise each crustacean individually.

Mais I ate so much shrimp rice I got the bubble gut and now I feel the FOIS comin on!

Fois by T neg February 8, 2021

Fois 

(Pronounced fwah) Diarrhea, usually explosive, as a result from eating too many delicious Cajun delicacies such as boudin, cracklins (graton), gumbo, boiled crawfish, etc. Also can be used to describe diarrhea as a result of eating bad food or a general stomach illness.

Bruh, I went to the Cajun Heartland State Fair to heat Wayne Toups play and I drank so many Bud Lites and ate so many funnel cakes I got the fois this morning.

Fois by crackleton February 12, 2021

fois gras

Foie gras is considered a luxury food product made of the liver of a duck or goose that has been especially fattened. By French law, foie gras is defined as the liver of a duck or goose fattened by force-feeding corn with a feeding tube, a process also known as gavage. In Spain and other countries, it is occasionally produced using natural feeding. Ducks are force-fed twice a day for 12.5 days and geese three times a day for around 17 days. Ducks are typically slaughtered at 100 days and geese at 112 days.

"I think today I'll try some Pate de fois gras with my lunch'

fois gras by karientoch March 18, 2019

fois gras

Pâté made from liver of a duck or a goose forced to undergo average American diet

Person 1: fois gras in 21st century? who tf is still crazy enough to make ts
Person 2: french

fois gras by kuronoyumi May 7, 2026