Tofurkeyducken

The vegan version of turducken made out of tofu - a duck stuffed inside a chicken stuffed inside a turkey. The three layers of tofu constituting the tofurkeyducken contain artificial flavors (presumably carcinogenic) Shih simulate the tastes of turkey on the outside, chicken in the middle and duck on the inside. It’s delicio!

I used to eat tofurkey, but I wasn’t saving enough souls - every time I eat tofurkeyducken I know that I’m saving three souls at once. I happily pay triple.

by Ballastmrj December 3, 2017

Tofu

Tastes good if you like rubber.

Brad : do you want tofu with your stir fry
Chad : no I don't want rubber in my stir fry

by Hirorails June 9, 2018

Tofu Cracker

Used an an insult against a (typically white female) self proclaimed "health guru". Usually obsessed with crystals, energy healing, and follows an extreme form of veganism (may go as far to shame any meat eater).

Health guru: "Make sure to realign yourself with Mother Earth's core every five minutes!"
Everyone else: "Ok, tofu cracker."

by satanicevil April 27, 2020

Tofu

Adjective - ( always written with a capital T)

1. used as a description. A person that is dull on his or her own, but lights up in a crowd.

Or

2. Used as an insult. A person who adapt to different environment and/or crowds but doesn’t seem to have a personality of their or refuse’s to show it. In this case the person seeks to deceive or manipulate

1.
-That guys hot...
-don’t waste your time girl! I’ve dated him and he’s definitely a Tofu.

2.
Are you sure? That guy seems nice!

I tell you man don’t trust him he’s a Tofu.

Or

I hate that bitch! Everywhere she goes people are so nice to her, from the bosses to the new hire’s. Little they know, she’s a Tofu

by Arvinshake84 October 5, 2020

Tofuey

Adj: bearing likeness to tofu

“This tofu is very tofuey

by Jazzbeans November 7, 2020

tofu sensei

A type of guy, who often doesn't think twice before saying anything, often socially awkward but doesn't shy away from making people uncomfortable with his questions.

"the guy, I met last night was a tofu sensei"

by someone_somebody November 6, 2021

Tofu

Tofu, also known as bean curd, is a food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softness; it can be silken, soft, firm, extra firm or super firm. Beyond these broad textural categories, there are many varieties of tofu. It has a subtle flavour, so it can be used in savoury and sweet dishes. It is often seasoned or marinated to suit the dish and its flavours, and due to its spongy texture, it absorbs flavours well.

Nutritionally, tofu is low in calories, while containing a relatively large amount of protein. It is high in iron and can have a high calcium or magnesium content depending on the coagulants (e.g. calcium chloride, calcium sulphate, magnesium sulphate) used in manufacturing.

Tofu first originated in China and has been consumed within China for over 2,000 years dating back to the Han dynasty. It is also a traditional component of the cuisines of East and Southeast Asia, including in Indonesia, Japan, Korea, Singapore, Thailand and Vietnam.

Amount Per 100 grams:
Calories 76
% Daily Value*
Total Fat 4.8 g 7%
Saturated fat 0.7 g 3%
Cholesterol 0 mg 0%
Sodium 7 mg 0%
Potassium 121 mg 3%
Total Carbohydrate 1.9 g 0%
Dietary fiber 0.3 g 1%
Protein 8 g 16%
Vitamin C 0% Calcium 35%
Iron 30% Vitamin D 0%
Vitamin B6 0% Cobalamin 0%
Magnesium 7%

The tofu satay for £ 3.50 is also a nice vegetarian appetizer.

It's known that plant estrogens in soy products like tofu can help.

It is vegan and based on tofu (soya bean curd ), miso (fermented soya paste ), mushrooms and garlic.

by ☬Ù̸͚N̵͈̊I̸☬ Dictionary December 5, 2021