by shanos prayer July 31, 2020
A drink that restaurant servers share after a busy and stressful rush. Usually a small serving of a creamy stout like Guinness, drank quickly like a shot. It's purpose is to force the staff to take a step back from their tasks, meet up at the bar, take a quick drink and resume service with a clearer head and renewed comraderie.
by WIZORD666 August 10, 2014
by Poppy dick February 18, 2020
person 1: it’s not the size of the ding-dong that matters as much as the ability to make good use of the ding-dong you have.
person 2: size matters
person 1: not necessarily. look at chris evans
person 3: chris evans’ ding-dong is big. and he has bde. and he surely knows how to have a good time
person 2: size matters
person 1: not necessarily. look at chris evans
person 3: chris evans’ ding-dong is big. and he has bde. and he surely knows how to have a good time
by smerra December 08, 2021
When you take ten deep breaths in and out. You then stand up and someone farts when you take your first normal breath.
by FreakKnockKnee.com May 10, 2018
by daxtonizawesome January 04, 2025
by BillyBlobThornton June 23, 2021