The greatest pasta dish to come out of Italy.
Basically pork(guanciale,pancetta or bacon),egg yolks,cheese(parmesan or pecorino)heavy cream(optional)and spaghetti.
One can also use onions,mushrooms,peas and garlic.
Served with black pepper or basil.
In a authentic Carbonara you use Pecorino cheese and Guanciale(unsmoked bacon)
Its hard making the Carbonara perfect because the egg yolks have a tendency to overcook.
A great and popular football(read:soccer)club from the Italian city Genova. Have a strong rivalry with Genoa FC.
Antonio Cassano currently plays at Sampdoria
A traditional greek dish - basically pork-, lamb- or chicken skewers(Souvla=skewer)
Also the name of my favourite record made by english group Slowdive.
*Heard in greek*
b:"Lets grab something quick and easy
a: I Want something meaty, i am tired of tzatziki and bread
b:How about Souvlaki?
Souvlaki was the best record that came out of the 90`s