or spelled "Chap Chae"
1. A korean dish made with dangmyeon stir fried in sesame oil with and various vegetables, sometimes served with beef, and flavoured with soy sauce, and sweetened with
sugar.
2. A
cute, smart, talented and something easily irriated korean
girl.
Hey dude, I went out for korean
food with this really
cute korean
girl call Jap Chae but when I teased her, she threw the Jap Chae at me.