Person 1. I’ve got Sogai now.
Person 2. How can you tell?
Person 1. SO GUYS WE DID WE HIT 2 MILLION SUBSCRIBERS AND I WOULD LIKE TO THANK YOU ALL.
Person 2. ...
A puffy, hollow, fried bread made from a dough similar to dough used to make flour tortillas. Can be eaten plain, with honey, or used as an "edible spoon" (much like a tortilla). It can also be stuffed with beans, chile, meat, cheese, lettuce, etc.