A cultural dish native to Wayma Pineslemas, made during celebratory times, specifically the 'Feast of the seven fishes' (Christmas). It is made of burnt rat meat and native spices such as grinded ants, dried cactus, oregano, topped with blackberry pulp (to add sweetness).
Can we make grilled sheesh kebab for dinner?
by Sir Rosemary Garlic-Powder April 25, 2021
by Foshizzle Mynizzle July 12, 2006
1. someone says that another person's mom is fat. your response "damn, that was busted, but not quite as busted as Chris Tracy's Grill OHHHH!"
by df_approved April 03, 2005
last night i had some grilled cheese
by jenni1790 November 09, 2007
by Sweat1 January 17, 2008
Hot Grill Summer
A grilling season full of fun.
Hot grill summer is about “running the grill no matter what, just having fun, and grilling what makes you feel good... It’s turning up the heat on the best meat available, making it HOT, adding more spice, adding more smoke, laying the sauce on heavy, overusing bacon, and using whatever kind of wood pellets you want, no matter what any wannabe pitmaster says..
A summer where you are the Pitmaster, your shirt is off, the beer is cold, and the grill is the center of attention. You’re in charge of your own smokiness, and you ain’t crying over no oversmoked meat, PERIOD!
It’s a hot grill summer.
A grilling season full of fun.
Hot grill summer is about “running the grill no matter what, just having fun, and grilling what makes you feel good... It’s turning up the heat on the best meat available, making it HOT, adding more spice, adding more smoke, laying the sauce on heavy, overusing bacon, and using whatever kind of wood pellets you want, no matter what any wannabe pitmaster says..
A summer where you are the Pitmaster, your shirt is off, the beer is cold, and the grill is the center of attention. You’re in charge of your own smokiness, and you ain’t crying over no oversmoked meat, PERIOD!
It’s a hot grill summer.
by Smokey W June 30, 2022
by Nagged boi June 19, 2021