by Rudgeworth April 07, 2008
A pizzeria in the Boston area with the greatest crust you'll ever eat. The owner, Sal Lupoli, runs deals that offer huge pizzas at low prices. People hate on it, but it's great pizza. If you ever visit Boston, you have to try this pizza.
Joe: This crust is so thin and bland.
Rob: Yeah, it's nothing like Sal's.
I bought a 19 inch, 3 lb. pizza yesterday at Sal's Pizza. I don't think I'll be able to eat for a while.
Rob: Yeah, it's nothing like Sal's.
I bought a 19 inch, 3 lb. pizza yesterday at Sal's Pizza. I don't think I'll be able to eat for a while.
by philliesfan998 January 18, 2011
Pizza Law: When eating pizza, it is always socially acceptable to burp loudly afterwards, to show both praise to and thanks for the glory that is pizza. All shall accept and celebrate this show of praise and gratitude to the pizza without complaint or ill will.
Person 1: *belches*
Person 2: Dude, c'mon......
Person 1: Pizza Law, bro.....are you some kind of heretic anti-pizza-ite or something?
Person 1: It really bothers me when you burp after eating pizza, it's really gross.
Person 2: Pizza Law. Get real or get a new friend.
Person 2: Dude, c'mon......
Person 1: Pizza Law, bro.....are you some kind of heretic anti-pizza-ite or something?
Person 1: It really bothers me when you burp after eating pizza, it's really gross.
Person 2: Pizza Law. Get real or get a new friend.
by Justbelieveme December 22, 2016
by Happygals567867483333 August 24, 2019
by Winchero January 08, 2010
A true Hobo Pizza is when a group of homeless men chip in and buy a plain pizza. They put it on center of an old mattress under the bridge by the train station. Then they all jerk off in unison and jizz on the pizza. Then they eat it.
by icyhot123 October 29, 2013
A very thick pizza, with a lot of cheese and tomato sauce, with your choice of meats and vegetables, it has a thick style crust mostly like a Pie! Hence the phrase pizza pie!! It's normally eaten with a fork, and on average takes about 45 minutes to bake!!
by Kevin aka K-Wang February 11, 2008