by Jordan bennet January 8, 2025
Get the Mexico City Mop mug.Curated by Rachel the Mage and Kyara the Great, this phrase is used when a joke is simply not funny and just cringey. Very reminiscent of “the 80’s is calling they want their hair back”.
by kyarathesnake May 29, 2025
Get the Mexico is calling mug.Related Words
mexico
• mexicoon
• mexicore
• mexico city
• mexicoma
• mexicock
• mexicorn
• MexiCoke
• Mexiconian
• Mexicools
Used widely by people drag racing or doing illegal street races online. It would say filmed in mexico in the description or even in the title when it is pretty obvious it was filmed somewhere around the United States.
by Miriam Defensor Santiago January 17, 2015
Get the Filmed in Mexico mug.Tuner-Bro #1: Yo were going to Mexico tonight to do some pulls. Wanna come?
Tuner-Bro #2: Hell ye bro.
Tuner-Bro #2: Hell ye bro.
by dark_boi02 December 26, 2018
Get the Going to Mexico mug.Michoacán Mexico - its capital city is Morelia,Michoacán is located in western Mexico, coastline on the Pacific Ocean to the southwest. It is bordered by the Mexican states of Colima & Jalisco to the west & northwest, Guanajuato to the north, Querétaro to the northeast, the State of México to the east, & Guerrero to the southeast.
It is still home to a sizable population of Purépecha people as well as minor populations of Otomi and Nahua. The economy is based on agriculture, ranching, fishing, mining, and the arts. The major tourism draw for the state is the Lake Pátzcuaro–Tzintzuntzan–Quiroga area, which was the center of the Purépecha Empire; as well as the location of the Tzintzuntzan yácata pyramids.
Popular foods here are
Pork Carnitas with corn tortillas , refried beans, salsa, pico de gallo, pickled vegetables, & guacamole.
Charales is a Michoacán dish of lightly battered & fried Chirostoma fish.
Churipo a stew made of beef, vegetables, corn, chili peppers, herbs, & corundas.
Aporreadillo - spicy dish made with dried & salted meat that’s been beaten , shredded, & then cooked with egg in a sauce made from different types of chili pepper, onion, garlic, & spices
Charanda - alcoholic spirit made from sugarcane similar to rum
paloma is a tequila-based drink made with grapefruit soda or juice, tequila blanco, & lime served on the rocks
It is still home to a sizable population of Purépecha people as well as minor populations of Otomi and Nahua. The economy is based on agriculture, ranching, fishing, mining, and the arts. The major tourism draw for the state is the Lake Pátzcuaro–Tzintzuntzan–Quiroga area, which was the center of the Purépecha Empire; as well as the location of the Tzintzuntzan yácata pyramids.
Popular foods here are
Pork Carnitas with corn tortillas , refried beans, salsa, pico de gallo, pickled vegetables, & guacamole.
Charales is a Michoacán dish of lightly battered & fried Chirostoma fish.
Churipo a stew made of beef, vegetables, corn, chili peppers, herbs, & corundas.
Aporreadillo - spicy dish made with dried & salted meat that’s been beaten , shredded, & then cooked with egg in a sauce made from different types of chili pepper, onion, garlic, & spices
Charanda - alcoholic spirit made from sugarcane similar to rum
paloma is a tequila-based drink made with grapefruit soda or juice, tequila blanco, & lime served on the rocks
Michoacán Mexico , Morelia city was named after José María Morelos, a native of the city and one of the main heroes of the Mexican War of Independence.
The name Michoacán is from Nahuatl: language "place of the fishermen" referring to those who fish on Lake Pátzcuaro
pre-Hispanic times, the area was the home of the Purépecha Empire, which rivaled the Aztec Empire at the time of Spanish encounter. After the Spanish conquest, the empire became a separate province which became smaller over the colonial period. The state and its residents played a major role in the Mexican War of Independence.
Today, the state is still home to a sizable population of Purépecha people as well as minor populations of Otomi and Nahua. The economy is based on agriculture, ranching, fishing, mining, and the arts. The major tourism draw for the state is the Lake Pátzcuaro–Tzintzuntzan–Quiroga area, which was the center of the Purépecha Empire.
The name Michoacán is from Nahuatl: language "place of the fishermen" referring to those who fish on Lake Pátzcuaro
pre-Hispanic times, the area was the home of the Purépecha Empire, which rivaled the Aztec Empire at the time of Spanish encounter. After the Spanish conquest, the empire became a separate province which became smaller over the colonial period. The state and its residents played a major role in the Mexican War of Independence.
Today, the state is still home to a sizable population of Purépecha people as well as minor populations of Otomi and Nahua. The economy is based on agriculture, ranching, fishing, mining, and the arts. The major tourism draw for the state is the Lake Pátzcuaro–Tzintzuntzan–Quiroga area, which was the center of the Purépecha Empire.
by Blu_leef January 29, 2023
Get the Michoacán Mexico mug.Zacatecas Mexico - also a city with the same name is a mexican state ,North-Central Mexico. It is bordered by the states of Durango to the northwest, Coahuila to the north, Nayarit to the west, San Luis Potosí and Nuevo León to the east, and Jalisco, Guanajuato and Aguascaliens to the south.
The state is best known for its rich deposits of silver and other minerals, its colonial architecture and its importance during the Mexican Revolution. Its main economic activities are mining, agriculture and tourism.
The state is best known for its rich deposits of silver and other minerals, its colonial architecture and its importance during the Mexican Revolution. Its main economic activities are mining, agriculture and tourism.
Zacatecas Mexico located,North-Central Mexico is known for it's silver mining and deposits.
asado de boda, a regional mole with an orangey flavor, and its birria de chivo (goat stew)The state also has its own take on classic Mexican foods such as enchiladas, gorditas and tortas.
asado de boda, a regional mole with an orangey flavor, and its birria de chivo (goat stew)The state also has its own take on classic Mexican foods such as enchiladas, gorditas and tortas.
by Blu_leef January 26, 2023
Get the Zacatecas Mexico mug.Jalisco Mexico - is located in western Mexico and is bordered by 6 states, which
are Nayarit northwest, Zacatecas north east, Aguascalientes north east, Guanajuato east, Michoacán south east, and Colima south.
its capital and largest city is Guadalajara.
Jalisco is made up of a many terrain forests, beaches, plains, & lakes.Most of the state has a temperate climate with Tropical humid summers. There is a distinct rainy season from June to October.
Jalisco is known for mariachi, ranchera music, birria, tequila, jaripeo, etc., hence the state's motto: "Jalisco es México".
Foods which include
Birria broth is 1 of the most popular Mexican foods in Jalisco. It consists of meat goat,pork,beef,lamb,chicken
Any can be used,submerged in abundant sauce, with typical side dishes of the state.
Sliced Cactus are also cooked or eaten raw here and other parts of mexico.
Tortas ahogadas , bread stuffed with carnitas, onion, beans, & lemon bathed in the hottest chili.
Jericalla - milk, eggs, vanilla, cinnamon, and sugar , mexican Nuns created this dish for orphan kids.
Pozole Jalisciens / Pozole Jalisciense
(Look it up ya self that's what google
Is for) .
Pregnant Shrimp - served as a snack and comes on a skewer. The marinade includes orange juice, pasilla chili, and tomato. After marinating them, you can put them on the grill or bbq, They are perfect to have with a beer on a very hot day.
Tequila which needs no introduction.
are Nayarit northwest, Zacatecas north east, Aguascalientes north east, Guanajuato east, Michoacán south east, and Colima south.
its capital and largest city is Guadalajara.
Jalisco is made up of a many terrain forests, beaches, plains, & lakes.Most of the state has a temperate climate with Tropical humid summers. There is a distinct rainy season from June to October.
Jalisco is known for mariachi, ranchera music, birria, tequila, jaripeo, etc., hence the state's motto: "Jalisco es México".
Foods which include
Birria broth is 1 of the most popular Mexican foods in Jalisco. It consists of meat goat,pork,beef,lamb,chicken
Any can be used,submerged in abundant sauce, with typical side dishes of the state.
Sliced Cactus are also cooked or eaten raw here and other parts of mexico.
Tortas ahogadas , bread stuffed with carnitas, onion, beans, & lemon bathed in the hottest chili.
Jericalla - milk, eggs, vanilla, cinnamon, and sugar , mexican Nuns created this dish for orphan kids.
Pozole Jalisciens / Pozole Jalisciense
(Look it up ya self that's what google
Is for) .
Pregnant Shrimp - served as a snack and comes on a skewer. The marinade includes orange juice, pasilla chili, and tomato. After marinating them, you can put them on the grill or bbq, They are perfect to have with a beer on a very hot day.
Tequila which needs no introduction.
Jalisco Mexico
Motto(s)
Jalisco es México
(English: "Jalisco is Mexico")
The name is derived from the Nahuatl Xalisco, which means "over a sandy surface". Until about 1836, the name was spelled "Xalisco," with the "x" used to indicate the "sh" sound from Nahuatl Language.
The state is home to two significant indigenous populations, the Huichols & the Nahuas
Motto(s)
Jalisco es México
(English: "Jalisco is Mexico")
The name is derived from the Nahuatl Xalisco, which means "over a sandy surface". Until about 1836, the name was spelled "Xalisco," with the "x" used to indicate the "sh" sound from Nahuatl Language.
The state is home to two significant indigenous populations, the Huichols & the Nahuas
by Blu_leef January 26, 2023
Get the Jalisco Mexico mug.