When you just had Mexican night last night, and the next morning you gotta take a shit in a cold outhouse for whatever reason, causing a cold, spicy shit fiesta.
“Dude how was your camping trip?”
“It was ok, but the shitty part was Wednesday morning, I had to go through an Alaskan firehole.”
“Ohhhhh that sucks”
“It was ok, but the shitty part was Wednesday morning, I had to go through an Alaskan firehole.”
“Ohhhhh that sucks”
by Raw the dawg April 1, 2022
Get the Alaskan Firehole mug.by BigBoyBob07 April 1, 2022
Get the Alaskan scratch and sniff mug.The act of taping a sexual partner's mouth closed, and unleashing the wettest, stankiest diarrhea into their mouth, and then tickling them until it comes out of their nose.
by ACBomb April 12, 2022
Get the Alaskan Fire Dragon mug.by SoggyToothbrush December 27, 2020
Get the Alaskan Float mug.I was on a buisness trip to alaska and found hooker for the night and she gave me an alaskan snow twister. I woke up sore the next day.
by Gagmag January 4, 2021
Get the Alaskan Snow Twister mug.by Dumpater January 7, 2021
Get the Alaskan Thunderfuck mug.Hello bakers, my name is Bitty Kembleford, and today I'll he making a special take on a summer classic: The Alaskan Root Beer Float.
Do you remember the first time you had a root beer float? I do. I must have been around 7 years old and we were visiting my grandparents in Phoenix, in the summer.
Have you ever been to Arizona in the summer? Must be why I find Sacramento so tolerable. Let's just say it's hot.
I still remember all of us greedy kids, still in our swim suits, having been cooling off in the pool all day, lined up in the kitchen, wide eyed as we watched my father pull the multicolored hankercheif out of his weenie and clap in joyful glee.
It was just last Tuesday, a year ago, that my divorce happened. Very tragic. Humorous as well.
I was a mess. I went to the store and bought vinegar, ketchup, licorice, root beer, cigarettes, and vanilla ice cream.
Fortunately, I didn't put all of that together (whew... heart attack avoided), but I did make a root beer float, one of the most classic memories of my childhood.
It seems like root beer floats have been following me everywhere. Even after dad got shot.
Do you remember the first time you had a root beer float? I do. I must have been around 7 years old and we were visiting my grandparents in Phoenix, in the summer.
Have you ever been to Arizona in the summer? Must be why I find Sacramento so tolerable. Let's just say it's hot.
I still remember all of us greedy kids, still in our swim suits, having been cooling off in the pool all day, lined up in the kitchen, wide eyed as we watched my father pull the multicolored hankercheif out of his weenie and clap in joyful glee.
It was just last Tuesday, a year ago, that my divorce happened. Very tragic. Humorous as well.
I was a mess. I went to the store and bought vinegar, ketchup, licorice, root beer, cigarettes, and vanilla ice cream.
Fortunately, I didn't put all of that together (whew... heart attack avoided), but I did make a root beer float, one of the most classic memories of my childhood.
It seems like root beer floats have been following me everywhere. Even after dad got shot.
Now let's crack on, shall we?
I use the So Delicious Vanilla Bean Coconut Ice Cream and Virgil's Organic Root Beer for my Alaskan Root Beer Float.
Using your favorite ash tray, combine cigarettes, vinegar, and baking soda.
In a separate bowl, combine one cup of Vanilla Ice Cream, and a bottle of your Virgil's Organic Root Beer.
Heated on medium, take a pot full of boiling water, and butterscotch Jell-O Mix, and combine until the lumps of Jell-O are gone. Next, remove from heat, and add the previous ingredients. Refridgerate for two days.
After all the anxious waiting, remove your Root Beer Float from the fridge. Makes two servings (serve with ketchup).
I use the So Delicious Vanilla Bean Coconut Ice Cream and Virgil's Organic Root Beer for my Alaskan Root Beer Float.
Using your favorite ash tray, combine cigarettes, vinegar, and baking soda.
In a separate bowl, combine one cup of Vanilla Ice Cream, and a bottle of your Virgil's Organic Root Beer.
Heated on medium, take a pot full of boiling water, and butterscotch Jell-O Mix, and combine until the lumps of Jell-O are gone. Next, remove from heat, and add the previous ingredients. Refridgerate for two days.
After all the anxious waiting, remove your Root Beer Float from the fridge. Makes two servings (serve with ketchup).
by jules019 January 19, 2021
Get the Alaskan Root Beer Float mug.