Basically pork(guanciale,pancetta or bacon),egg yolks,cheese(parmesan or pecorino)heavy cream(optional)and spaghetti.
One can also use onions,mushrooms,peas and garlic.
Served with black pepper or basil.
In a authentic Carbonara you use Pecorino cheese and Guanciale(unsmoked bacon)
Its hard making the Carbonara perfect because the egg yolks have a tendency to overcook.
A specific part of a vehicle or machine which is carbon fiber made and covered in some sections with Alcantara.
reporter: - What a neat carbonara steering wheel you have here!
manufacturer: - Thanks! We used this in order to save the planet, since the carbon is recyclable and the Alcantara is a synthetic alternative to leather.