Noun.) A Crunchel is a piece of chip that has been separated from a normal piece. Similar to a chip crumb, a crunchel is usually made of tortilla chip. A crunchel is often made accidentally when the chip is dipped into Salsa/Queso.
When it so happens that you have over filled your “fanny pack” to the point that your saltine crackers no longer maintain their wafer adhesion and have turned to crumbs in a “wrapper”.