by Brandi January 01, 2004
by brandi June 14, 2006
by Brandi January 01, 2004
by Brandi February 07, 2003
The term Soul Food originated from the cuisine developed by the African slaves mainly from the American South. A dark period in the history of the United States resulted in a cuisine fashioned from the meager ingredients available to the slave and sharecropper black families. The meat used was usually the least desirable cuts and the vegetables, some bordering on weeds, were all that was available for the black slaves to prepare nutritious meals for their families. From these meager ingredients evolved a cuisine that is simple yet hearty and delicious. Every ethnic group has what it calls "soul food" - soothing, comfort food that brings back warm memories of family dinners, however, today, the term "soul food" simply means African-American cuisine.
A traditional Soul Food meal complete with fried chicken and fish, a variety of vegetables and sweet potato pies.
by Brandi February 08, 2005
The greatest city behind New york. Very urban and has the best food in the country ( besides New york). To the person that said Philadelphians were being mean to them, toughen up! get a back bone! Thats how people in the northeast are get over it!
Philadelphia is great!
by Brandi March 25, 2005
Matt is all about that sweet sweet love
by brandi February 07, 2003