You always say how you hate the jew
But they sell records for less than you
We're gonna blow the whistle on you
Because you're a white power jew
White power jew white power jew
You're the parasite, israelite
But they sell records for less than you
We're gonna blow the whistle on you
Because you're a white power jew
White power jew white power jew
You're the parasite, israelite
We won't give cash to you, white power jew
You try to brainwash us to think you're great
But you sell your stuff at a ridiculous rate
Your markups are a jewish amount
All you care about's your bank account
White power jew white power jew
You're the parasite, israelite
We won't give cash to you, white power jew
You always say how you hate the jew
But they sell records for less than you
We're gonna blow the whistle on you
Because you're a white power jew
White power jew white power jew
You're the parasite, israelite
We won't give cash to you, white power jew!
You try to brainwash us to think you're great
But you sell your stuff at a ridiculous rate
Your markups are a jewish amount
All you care about's your bank account
White power jew white power jew
You're the parasite, israelite
We won't give cash to you, white power jew
You always say how you hate the jew
But they sell records for less than you
We're gonna blow the whistle on you
Because you're a white power jew
White power jew white power jew
You're the parasite, israelite
We won't give cash to you, white power jew!
by Gothic Miscreant October 21, 2023
by I’m attracted to baby’s June 05, 2022
by Cream daddy June 26, 2022
Jew Jersey…
by stupid penis guy December 10, 2023
My bytransit Jew cousin came over last week, and his catholic father dropped him off, too bad his Jewish uncle died while giving birth to him.
by That's me! April 05, 2009
The consumption of a properly prepared Jewish person. Only the highest quality of cannibal cooks can be trusted to properly prepare this dish.
While there are several regional variations on the Jew Meal, especially in western Russia and southeastern Denmark, the most common variant originates in Albany, France. In this recipe the Jew is first plucked, leaving the yarmulke for last. Next the intestines are emptied and the entire body is soaked overnight in a broth of sea salt, cayenne pepper, diced green onion, minced artichoke heart, and vegetable oil. After the mixture has soaked in, the entire pan should be put into the oven and baked for 90 minutes at 450 degrees Fahrenheit. Serve with mixed vegetables and a red wine sauce.
While there are several regional variations on the Jew Meal, especially in western Russia and southeastern Denmark, the most common variant originates in Albany, France. In this recipe the Jew is first plucked, leaving the yarmulke for last. Next the intestines are emptied and the entire body is soaked overnight in a broth of sea salt, cayenne pepper, diced green onion, minced artichoke heart, and vegetable oil. After the mixture has soaked in, the entire pan should be put into the oven and baked for 90 minutes at 450 degrees Fahrenheit. Serve with mixed vegetables and a red wine sauce.
"Remember to set an extra place at the table! When you eat the Jew Meal, Hitler eats with you."
Bernard, get in here quick, we're about to break the Jew Bone!"
Bernard, get in here quick, we're about to break the Jew Bone!"
by theoffensiveist May 01, 2022