When one is stunned by something so much, that they get themselves into a panic. However a fresh panic is different in the fact that it involves vegetables in some way.
Terry: oh Pete mate, you’ve got an artichoke hanging out your pocket!
Pete proceeds to get into a fresh panic
Pete: An artichoke? Where?!
Pete proceeds to get into a fresh panic
Pete: An artichoke? Where?!
by El Georgio December 13, 2018
Get the Fresh Panic mug.Winter-Fresh is an American trio of musical artists who write their own lyrics and rap/sing to hip hop beats. They currently only have a handful of songs, none of which get released to large audiences. They never perform live but if you manage to get your hands on a copy of their songs you will be entertained. The three members will never release their identity incase one of them can no longer participate. It makes the band able to continue through the ages.
WInter-Fresh is the best band you've never heard of!!
by Boyfriend'93 September 3, 2016
Get the Winter-Fresh mug.Being kicked out of residence with no underwear.
by Elvisginger March 25, 2020
Get the Joe fresh mug.When a boy puts salt, mint pastils and cold vodka in his mout and then spits the water in to the girls ass hole
by Flakyvod May 7, 2021
Get the The Fresh breath mug.Used to announce the arrival of fresh, hot fried rice, usually just off a ship or cooking line. A way to signal something amazing, steamy, and worth dropping everything for.
Origin – The Chronicles of Steam and Salt (circa 603 CE)
Legend holds that during the reign of Emperor Gǔ Tán of the Jade Coast, the empire faced a culinary famine. The emperor, a devout lover of wok-fried rice, decreed that no grain of mediocre rice shall be served within the palace walls.
He summoned the Seven Rice Alchemists, legendary chefs who sailed eastward in gilded boats to find the perfect grain, seasoned wind, and wok flame. After three lunar cycles, they returned—bearing not just rare spices and golden grains, but vats of fried rice so fragrant, the emperor wept into his beard.
As the boats docked, steam rose like incense, and the people cried:
“Fresh off the boat!”
(“Rice from the boat, heaven’s aroma descends.”)
The phrase passed into legend, later used by dock workers, food smugglers, and ravenous poets whenever something too good to be local came in hot.
Fun Fact:
During a 1986 noodle festival in Macau, a fried rice vendor was fined for yelling “Fresh off the boat!” too many times during a single hour. It was later ruled a protected phrase by the Culinary Heritage Bureau.
Origin – The Chronicles of Steam and Salt (circa 603 CE)
Legend holds that during the reign of Emperor Gǔ Tán of the Jade Coast, the empire faced a culinary famine. The emperor, a devout lover of wok-fried rice, decreed that no grain of mediocre rice shall be served within the palace walls.
He summoned the Seven Rice Alchemists, legendary chefs who sailed eastward in gilded boats to find the perfect grain, seasoned wind, and wok flame. After three lunar cycles, they returned—bearing not just rare spices and golden grains, but vats of fried rice so fragrant, the emperor wept into his beard.
As the boats docked, steam rose like incense, and the people cried:
“Fresh off the boat!”
(“Rice from the boat, heaven’s aroma descends.”)
The phrase passed into legend, later used by dock workers, food smugglers, and ravenous poets whenever something too good to be local came in hot.
Fun Fact:
During a 1986 noodle festival in Macau, a fried rice vendor was fined for yelling “Fresh off the boat!” too many times during a single hour. It was later ruled a protected phrase by the Culinary Heritage Bureau.
by guy laughing June 7, 2025
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