A highly delectable flour used in making top notch pasta
"What are we having tonight?"
I made Jerusalem Artichoke Spaghetti
"What the fucks that?"
I dunno, but it set me back 84$ a pound
if an item has a fine consistency, such as koolaid, pepper, or Jerusalem Artichoke
, and can be snorted for considerable pleasure, the item is then deemed as "snortable"
Hey man, is this asian candy you bought snortable?
I dunno man, it kinda smells like butterflies, I wouldn't