It is a pastry of French origin, which, as its name suggests, is composed of bread (pain) and chocolate (chocolat). It is not a baguette in which a bar of chocolate has been put, don't make the confusion. It is baked with the talents of French bakers to obtain a succulent chocolate in a crispy bread.
However, the people of southwestern France call this pastry "Chocolatine" and because of this a war is constantly being waged. No one is really sure of the origin of this word but one thing is sure, the southerners are devoting themselves body and soul to defend this term they are so fond of.
Guy 1 : Hey, qu'est-ce que tu veux pour le petit déjeuner ?
Guy 2 : Je prendrais bien un pain au chocolat !
by Natha76131 August 25, 2020
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they are an organized group of young, old criminals and

the most original gangsters of them all is a part of this crew.
they do everything from helping little old ladies cross the road with her shopping

to hustling drugs and pumping armed robs.
most of their boys and girls have been in and out of jail and love CSI meals
there is a geek in the family that has has numbers and guns named NULL
keep it real Menace To Society

for
life
OH fuck, its mts au They from Menace To Society , run
by angelus June 1, 2020
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My homie just got some MAD coq au vin from his uncle Clive
by Daddydaddy169 December 15, 2020
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High class cooking method used by top chefs only by heating the food using a radiator.
Mostly used to heat a jar of vol au vent.
Warning: don't forget to turn the jar every 5 min to make sure that it is heated all the way through.
My anxiety is so high that I don't dare to cook in a communal kitchen. Instead I cooked my supper au bain-Griffin.
by Boetjegang skrr skrr February 13, 2020
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How?
Au ru?
by OuBiGiFrediCruga. February 9, 2019
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