Maker of good chicken.

A term used in boxing and other fight sports where a fighter, in order to compete in a lower weight division, will attempt to "drop weight", loose legitimate weight whether it be fat or muscle, and possibly "cut weight", loose weight by dehydration.

"Cutting weight" is considered by some to be less than honorable, since after the official weigh in, sometimes days before the actual fight, competitors will rehydrate themselves and end up at their real weight, which places them above the upper limit of that particular weight class.

The advantage of cutting weight is that once the fighter passes the weigh-in, he/she is free to regain that weight for the fight, as there are usually no further checks, and thus will be a heavier, more powerful fighter, in a lighter weight division.

The disadvantage to cutting weight and dropping weight in general is that if the fighter fails the weigh-in, he/she is disqualified and cannot compete. Also, a fighter may not be able to fully recover from dehydration by the time of the fight and will be weakened as a result.

The flaxen coils of hair hanging off the heads of young Jewish boys; often melded in with the side burns, not to be confused with mutton chops. Since the Jewish religion rejects the idea of gravity, young boys are told employ these devices in order to stay grounded.

27.9; when you are skeeted out of ANYTHING; when you are tricked into giving something and then lied to about receiving something in return; being such a good dj that you literally become god in some countries; one-upping someone in reverse (i.e. he said $325/oz, fine then ill do $323); bluffing bullshit prices until your custies agree to pay it

another term for an erect penis. hobos were often depicted as carrying around a stick with a sack tied to the end of it carrying their most valuable belongings; while a boner is a long stick with a sack at the end of it carrying your 'jewels.'