Diugh is the compository synonym for the very popular word "dick" Diugh has a very deeper meaning. Diugh is way of life that thrives off of its cheese. Diugh is commonly used by people of high intellect thats why yo dumbass aint heard of it big head ass
DIUGH JOT
by Diugh Cheese September 4, 2021
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by LogikalMeth April 22, 2020
Get the Džiugilė mug.Dinuguan (also called dinardaraan in Ilocano, or pork blood stew in English) is a Filipino savory stew of blood and meat simmered in a rich, spicy gravy of pig blood, garlic, chili and vinegar. The term dinuguan comes from the word dugo meaning "blood". It is similar to the Singapore dish pig's organ soup, differing in that it does not contain vegetables and has a characteristically thick gravy. It is frequently considered an unusual or alarming dish to those in Western culture, though it is rather similar to European-style blood sausage, or British black pudding in a saucy stew form. It is perhaps closer in appearance and preparation to the ancient Spartan dish known as black gruel whose primary ingredients were pork, vinegar and blood. Dinuguan is often served with white rice or a Filipino rice cake called puto.
A similar dish is also known among the Bataks of Indonesia, called sangsang. Sangsang is made from pork or dog meat (or more rarely, water buffalo meat), coconut milk and spices (including kaffir lime and bay leaves, coriander, shallot, garlic, chili pepper and Thai pepper, lemongrass, ginger, galangal, turmeric and andaliman (the fruit of a native shrub similar to Sichuan pepper)).
It also looks like a panful of highly explosive and volatile diarrhea that was shat out by a dying homeless man. But it tastes good with rice!
A similar dish is also known among the Bataks of Indonesia, called sangsang. Sangsang is made from pork or dog meat (or more rarely, water buffalo meat), coconut milk and spices (including kaffir lime and bay leaves, coriander, shallot, garlic, chili pepper and Thai pepper, lemongrass, ginger, galangal, turmeric and andaliman (the fruit of a native shrub similar to Sichuan pepper)).
It also looks like a panful of highly explosive and volatile diarrhea that was shat out by a dying homeless man. But it tastes good with rice!
by Berrett July 1, 2009
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