The pioneer ingredient that began the philosophy of corporations "saving money and cutting costs" in the United States of America beginning in the 1970s that led to an increase and creation of certain medical conditions (such as obesity, diabetes, and cancer), artificial preservatives and genetically modified pesticides, mass production, and a conversion to food processing that aims to completely replace and dismiss subsistence farming.

High Fructose Corn Syrup (abbreviated HFCS), first became notoriously famous for it's replacement of Pure Cane Sugar in Coca-Cola, often thought of as a conspiracy that occurred with the release of the epic fail product New Coke in 1985.

Today, High Fructose Corn Syrup is used primarily in junk food, fast food, processed meals, sodas, juices, and even food items where sweeteners aren't needed. While some grocers and companies have began reverting back to the use of Pure Cane Sugar, High Fructose Corn Syrup is still a monopoly and a dominant ingredient in the American food culture.

Did I mention that it's banned in most countries around the world?
Waiter: What would you like to drink?
Foreign Tourist 1: I would like Coca-Cola please.
Foreign Tourist 2: Don't. Coca-Cola in the US is made with high fructose corn syrup. I brought some Mexican Coke for us to drink with our meals, made with pure cane sugar.
Foreign Tourist 1: Fantastic.
Waiter: Want to order a starter/appetizer?
by AlnAndr August 22, 2010
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N. A sweetener created by repeatedly processing corn starch into strange molecules. Difficult to digest and burn off. Is widely believed to be a lead contributer to America's obesity epidemic.
Everything at McDonalds except the coffee contains High Fructose Corn Syrup.
by Mr. Aaron October 4, 2005
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American ambrosia, similar to syrup in Canada, that makes up about 50% of the usual american diet because it is found in every single american sweet known to mankind.
by SPAM Can Campervan March 21, 2023
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Ayoooooooooo if you dumbasses don't know who our boy is then gtfo out of here.
"Ayo are you Ayden the corn syrup kid"
"Yea"
"Aight ur cool"

Alternative
"You the corn syrup kid"
"No fam"
"What are you even bothering breathing for"
by SadlyNotTheCornSyrupKid January 17, 2022
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Ayoooooooooo if you dumbasses don't know who our boy is then gtfo out of here.
"Ayo are you Ayden the corn syrup kid"
"Yea"
"Aight ur cool"

Alternative
"You the corn syrup kid"
"No fam"
"What kinda faggot are you"
by SadlyNotTheCornSyrupKid January 17, 2022
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A high-fructose corn syrup father is the politically correct version of a (finger quote) "Sugar Daddy". The high-fructose corn syrup father is in many ways superior to that of a sugar daddy. One of the most defining differences is the FACT that cane sugar is a more expensive food and beverage additive that can be easily substituted for the less-expensive high-fructose corn syrup food and beverage additive, while retaining the desired effect of sweetening. Thus, a high-fructose corn syrup father is more cost-efficient, it produces a higher profit margin.
Ugly friend: Hey, Anna Nicole, how come you are hooking up with Howard Marshall, who is 63 years your senior?
Gold-digging prostitute: cuz i want him to be my High Fructose Corn Syrup Father. gargle gargle
by JeffJonezZz July 31, 2009
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