A method developed in Eastern Canada, specifically in Cape Breton, Nova Scotia for smoking hash (hashish) or oil (hash or honey oil). It is done by picking up tokes ( tiny pieces of hash ) or by dripping oil onto the burning tip (cherry) of a cigarette and placeing it into a bottle with a whole in it, The toke is then pooched, bitched or baked (depending on local terms).
by hashwhore November 02, 2011