Definitions by bossanac

cevapi 

Ceveapi is a Bosnian dish. As well as the different versions of pita Pitta ( with chees, meat spinach etc..)
THe serbs keep saing how they make these foods but if you go over to their hoiuse you will never eat cevapi or pitta because they can not make it (maybe one out of thousends )
THESE FOODS ARE BOSNIAN

The meat for cevapi is usually beef and not pork. They don't come out as good it is made with a lot of onions and served on a freshly made bread. also served with another side dish of onions and vegeta

cevapi by bossanac April 16, 2007