a french dish,called pancake in the UK,in central europe palachinka
the ingredients:
1 cup all-purpose flour
2 eggs
1/2 cup milk
1/2 cup water
1/4 teaspoon salt
2 tablespoons butter, melted
preparation:
mix all the ingredients into a batter.
Pour the thin liquid batter onto a hot frying pan or flat circular hot plate, often with a trace of butter or oil spread out evenly across the pan's surface.Spread the batter all over the pan. Then flip it once,then serve it
serving:
Usually they are folded or rolled
You can eat it as a meal with meat,eggs,ham,spinach,... Or you can eat it as a dessert with jam,ice cream,Nutella,bananas,...
sugar,maple syrup,lemon juice,whipped cream are popular toppings for Crêpes
the ingredients:
1 cup all-purpose flour
2 eggs
1/2 cup milk
1/2 cup water
1/4 teaspoon salt
2 tablespoons butter, melted
preparation:
mix all the ingredients into a batter.
Pour the thin liquid batter onto a hot frying pan or flat circular hot plate, often with a trace of butter or oil spread out evenly across the pan's surface.Spread the batter all over the pan. Then flip it once,then serve it
serving:
Usually they are folded or rolled
You can eat it as a meal with meat,eggs,ham,spinach,... Or you can eat it as a dessert with jam,ice cream,Nutella,bananas,...
sugar,maple syrup,lemon juice,whipped cream are popular toppings for Crêpes
person 1:dude,what are you making?
person 2:pancakes
person 1:aren't those crêpes?
person 2:we call it pancakes
person 2:pancakes
person 1:aren't those crêpes?
person 2:we call it pancakes
by bejbikiler December 09, 2006