Definitions by Seaneen
crubeen
Irish for a pig's foot, a delicacy rich in taste and possibly high in cholesterol. They are boiled and served with cabbage, or can be boiled then sauteed in butter for a richer cholesterol dose, the latter way with a lot of chips. Sometimes they're even pickled, jellied and served with beer and brown bread. They also come smoked, served with Colman's mustard. Bon appetit!