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Definitions by LucidPortal

fauxsé 

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Fauxsé is faux Rosé wine. It is a product of adding champagne to a glass of wine that had a little bit of red wine left in it.
Where did you get that Rosé? It's not Rosé. It's Fauxsé, dummy.
fauxsé by LucidPortal December 24, 2016
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