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13.
The act of eating pig intestines. They are cheaper and more affordable than your ordinary pork, while providing a constant source of food to people.


Background: Started in a halfway crackhouse in the early 80's when the mother of Eric Mitchell decided it would be easier to eat pig intestines. They were just as wholesome, while being a bit more meaty.
Fred cooked Mitchell some chitlins in the mornin' after a hard eve of sex and crack.
by Enrique April 04, 2005
 
1.
A term of endearment for a young child.
Awwwwwwwwwww, look at the lil chitlins playing outside.
by Joie1973 June 24, 2005
 
2.
Not pork fat, but the large intestine of a hog. Signature variety meat of soul food and Southern cuisine in general. Cleaned, cut, and then fried or boiled.
Known for a distinctive aroma.
Some love chitlins while others can't stand the smell.
by ignor November 06, 2003
 
3.
Pig intestines, smells bad.
How anyone eat chitlins? They smell bad before they are cooked, and worst when they are being cooked.
by Saints October 08, 2003
 
4.
sambo food, see pig ass holes...
says Le-Roy...we's a gonna havs us a mess o muh-stad greenz and chitlinz tonight, and wash's it 's all's down wit a colt foty five...o' maybe's a shlitz...
by the gabba goul January 09, 2005
 
5.
chitterlings, a food made of fried pig intestines(often regarded as characteristically eaten by black people and in the southern United States)
Looks like someone has been cooking a pot of chitlins.
by The Return of Light Joker March 10, 2008
 
6.
Yeah yeah, they were the poor people's food. They're still cheap and still tasty though, especially in plain soup.
Chitlins require little money yet give much satisfaction.
by StatenIslander November 21, 2007
 
7.
n. Children, kids.
You're thinking about having some chitlins?
by Alexia August 09, 2003