A grease-covered fast-food place that resembles hell. 'I'm lovin' it' is their slogan, which would mean that the PRESIDENT of McDonald's is lovin' it (the money), not the customer who is spending the money for shit that has probably already been on the floor. Of course, they've already hympnotized all of today's kids to come and get a 'Happy Meal' with a 'toy' that came right out a a labor camp in China.
by One (1) Crazy Idiot December 22, 2004
a place that makes billions of dollars a year but can't afford to give employees more than a lousy 25 cent raise every 6 months.
a place where you learn to hate the general public because they assume that YOU the employee are a complete moron just because you have to wear a ridiculous uniform and must serve them their food, which in a way, can be degrading.
a place where a manager cannot give direction to his crew because they dont speak the same friggin language as you. Pointing and basic spanish-speaking skills only go so far
a place where you realize that a good percentage of people have extremely low IQ's and fit the stereotype of the average McDonalds employee a lot better than THE ACTUAL EMPLOYEE.....why you ask???
People will sit in the drive-thru lane where the FIRST MENU BOARD IS, evidently NOT look at it, pull up to the ordering menu, and waste the employees' time as well as the time of the customers waiting behind them. "Can I take your order?"....."Can I get the ummm.....the uhhh....the numberrrr.....uhh"
Or they will order one meal, and forget that it comes with a drink which they need to SPECIFY. Simple mistake, right? Then they order a second meal, and AGAIN do not specify a drink. So the employee must again ask, WHAT KIND OF DRINK WITH THAT? After the 3rd, 4th, even 5th meal ordered, you would think that the customer begins to notice a PATTERN to the ordering process, but that would be too much to ask.
A place where people will order a DOUBLE quarter-pounder meal, LARGE, and then ask for a DIET coke as if it's gonna help their chances of not dying early
A place where high-school teens come in packs during their lunch periods and will leave a huge fucking mess for the employees to clean, whether it be the 500 napkins that they felt they needed to take out of the dispenser, the ketchup that was squeezed all over the place due to poor aiming ability, the fries spilled all over the floor after failing to get all 20 of them shoved into their mouths properly, and the pickles thrown on the windows for simple pleasure of hearing the 'splat'
A place that the higher-ups including supervisors, director of operations, and even regional owners think they are hot shit because get to travel around in their company cars to frequent local stores and point out obvious problem-areas that need to be corrected. EXAMPLE...an employee will be working the register by himself, with nobody helping him to gather the food, with a line of 20 customers going out the door. In walks the supervisor, who takes you aside to inform you that there were some fries spilled on the floor....THANKS I'LL CLEAN THAT UP RIGHT AWAY BOSS
A place where EVERYONE calls out, because, well....who gives a shit if you lose your job at McDonalds
A place where the customer will pull up to the drive-thru and immediately say HELLO?!?! as if the employee was hiding in the dark recesses of a cave where all sound is inaudible.
a place where the customers will read off $50 dollar orders like they were the guy at the end of the Honda commercials reading you the fine print on the payment contract. SLOW DOWN
a place where something breaks. every day.
a place where illegal immigrants can get away with BEING illegal immigrants, simply because their name and SS# are NEVER verified upon hiring
a place where employees will INTENTIONALLY hand out your food even when they KNOW it is incorrect. Why u ask? Because they hate their jobs and don't give a fuck
a place where customers will complain that their Big Mac wasn't supposed to have cheese on it, and bring it back to ask for a new one, after eating 80% of the one containing cheese
a place where customers will order food at 3:00 am, and are surprised that their fries did not just come out of the vat. "Can I get some fresh fries?" "Fuck you, okay?"
a place where old people complain that "yesterday" they only paid 68 cents for their coffee, so why are YOU the employee telling them it costs 69? as if you magically hit the OVERCHARGE BUTTON on the touch-screen. And then in an act of protest, they will REFUSE to pay the 69 cents and storm out (slowly), as if the business will subsequently suffer irreversible economic hardship because McDonalds lost out on the sale
a place where customers should NEVER expect coffee to be fresh after 10 am. Get a fucking soft drink for crying out loud
a place that I can probably complain about forever, but will take a break for now...
a place where you learn to hate the general public because they assume that YOU the employee are a complete moron just because you have to wear a ridiculous uniform and must serve them their food, which in a way, can be degrading.
a place where a manager cannot give direction to his crew because they dont speak the same friggin language as you. Pointing and basic spanish-speaking skills only go so far
a place where you realize that a good percentage of people have extremely low IQ's and fit the stereotype of the average McDonalds employee a lot better than THE ACTUAL EMPLOYEE.....why you ask???
People will sit in the drive-thru lane where the FIRST MENU BOARD IS, evidently NOT look at it, pull up to the ordering menu, and waste the employees' time as well as the time of the customers waiting behind them. "Can I take your order?"....."Can I get the ummm.....the uhhh....the numberrrr.....uhh"
Or they will order one meal, and forget that it comes with a drink which they need to SPECIFY. Simple mistake, right? Then they order a second meal, and AGAIN do not specify a drink. So the employee must again ask, WHAT KIND OF DRINK WITH THAT? After the 3rd, 4th, even 5th meal ordered, you would think that the customer begins to notice a PATTERN to the ordering process, but that would be too much to ask.
A place where people will order a DOUBLE quarter-pounder meal, LARGE, and then ask for a DIET coke as if it's gonna help their chances of not dying early
A place where high-school teens come in packs during their lunch periods and will leave a huge fucking mess for the employees to clean, whether it be the 500 napkins that they felt they needed to take out of the dispenser, the ketchup that was squeezed all over the place due to poor aiming ability, the fries spilled all over the floor after failing to get all 20 of them shoved into their mouths properly, and the pickles thrown on the windows for simple pleasure of hearing the 'splat'
A place that the higher-ups including supervisors, director of operations, and even regional owners think they are hot shit because get to travel around in their company cars to frequent local stores and point out obvious problem-areas that need to be corrected. EXAMPLE...an employee will be working the register by himself, with nobody helping him to gather the food, with a line of 20 customers going out the door. In walks the supervisor, who takes you aside to inform you that there were some fries spilled on the floor....THANKS I'LL CLEAN THAT UP RIGHT AWAY BOSS
A place where EVERYONE calls out, because, well....who gives a shit if you lose your job at McDonalds
A place where the customer will pull up to the drive-thru and immediately say HELLO?!?! as if the employee was hiding in the dark recesses of a cave where all sound is inaudible.
a place where the customers will read off $50 dollar orders like they were the guy at the end of the Honda commercials reading you the fine print on the payment contract. SLOW DOWN
a place where something breaks. every day.
a place where illegal immigrants can get away with BEING illegal immigrants, simply because their name and SS# are NEVER verified upon hiring
a place where employees will INTENTIONALLY hand out your food even when they KNOW it is incorrect. Why u ask? Because they hate their jobs and don't give a fuck
a place where customers will complain that their Big Mac wasn't supposed to have cheese on it, and bring it back to ask for a new one, after eating 80% of the one containing cheese
a place where customers will order food at 3:00 am, and are surprised that their fries did not just come out of the vat. "Can I get some fresh fries?" "Fuck you, okay?"
a place where old people complain that "yesterday" they only paid 68 cents for their coffee, so why are YOU the employee telling them it costs 69? as if you magically hit the OVERCHARGE BUTTON on the touch-screen. And then in an act of protest, they will REFUSE to pay the 69 cents and storm out (slowly), as if the business will subsequently suffer irreversible economic hardship because McDonalds lost out on the sale
a place where customers should NEVER expect coffee to be fresh after 10 am. Get a fucking soft drink for crying out loud
a place that I can probably complain about forever, but will take a break for now...
McDonalds sucks...and that's all there is to it
by Grant_NJ October 5, 2007
Another fine American establishment that started fairly decent then took a sharp turn for the worse around the time Disney started to get involved.
There are multiple kinds of McDonald's people:
1. The Hater: The person who claims he or she hates McDonald's so much, yet you always manage to see old wrappers in their cars, houses, ect. but yet they still hate it.
2. The Salad But Not Really Person: This person walks into McDonalds assuming they are going to pick up a plate of cheap, E-Coli ridden foliage, yet they come out duel-wielding Big Mac's.
3. The Calorie Counter: Basically this is the one who asks for information on how many calories are in one chicken sandwich. These are the people that cause the prices to raise because they have to waste ink printing out their information that they obviously cannot see is already on the box...which is covered by grease.
4. The Complainer: If yelling kids playing in a jungle gym full of moldy food isn't enough, these people make the experience even worse. First they complain that there is nothing on the menu they want, then they complain their food is cold, then they are befuddled because they couldn't get the extra salt on their fries they wanted.
5. The Pig: This person goes in, orders 6 Big Mac's, 4 chicken sandwiches, 3 Diet Coke's, all for one person. This person finishes every last crumb to be in existence, and later goes home to find something else to consume.
6. The Locals: Essentially, the elderly. These people come to McDonald's, order coffee, perhaps eat some of those apple slices, all is good, except for when someone is sitting in their seat...
7. The Egotistical Employee Who Comes In On His Day Off: These people work for McDonald's, come in, start talking with their friends, while the rest of us wait while our food gets cold.
8. The Drive-Through Person: This person can never get out of their car or off their cell phones for more than 3 minutes, hence they order from the drive-through, leaving 60 people working at the drive-through yet there is one counter closed, while 2 more are resumed by trainees who can't figure out how to remove the 600 extra milkshakes they added.
McDonald's is one of those things you just accept or you don't, nothing else.
There are multiple kinds of McDonald's people:
1. The Hater: The person who claims he or she hates McDonald's so much, yet you always manage to see old wrappers in their cars, houses, ect. but yet they still hate it.
2. The Salad But Not Really Person: This person walks into McDonalds assuming they are going to pick up a plate of cheap, E-Coli ridden foliage, yet they come out duel-wielding Big Mac's.
3. The Calorie Counter: Basically this is the one who asks for information on how many calories are in one chicken sandwich. These are the people that cause the prices to raise because they have to waste ink printing out their information that they obviously cannot see is already on the box...which is covered by grease.
4. The Complainer: If yelling kids playing in a jungle gym full of moldy food isn't enough, these people make the experience even worse. First they complain that there is nothing on the menu they want, then they complain their food is cold, then they are befuddled because they couldn't get the extra salt on their fries they wanted.
5. The Pig: This person goes in, orders 6 Big Mac's, 4 chicken sandwiches, 3 Diet Coke's, all for one person. This person finishes every last crumb to be in existence, and later goes home to find something else to consume.
6. The Locals: Essentially, the elderly. These people come to McDonald's, order coffee, perhaps eat some of those apple slices, all is good, except for when someone is sitting in their seat...
7. The Egotistical Employee Who Comes In On His Day Off: These people work for McDonald's, come in, start talking with their friends, while the rest of us wait while our food gets cold.
8. The Drive-Through Person: This person can never get out of their car or off their cell phones for more than 3 minutes, hence they order from the drive-through, leaving 60 people working at the drive-through yet there is one counter closed, while 2 more are resumed by trainees who can't figure out how to remove the 600 extra milkshakes they added.
McDonald's is one of those things you just accept or you don't, nothing else.
by Da Milkman April 25, 2009
Synonym for "cardboard". Also a convenient place to use their toilet when no public alternative exists.
by AgentM September 21, 2003
An infamoes restraunt located in all corners of the world where people eat, get fat, sue for thousands of dollars, and then use that money to eat more McDonalds.
I'm going to eat at McDonalds, get fat, and then sue them. Then I'll be able to afford more food McDonalds! I hear they just invented the quadruple double-quarter pounder!!
by Kyle February 17, 2005
Me:hey can I get two sausage McMuffins and a McFlurry (at McDonald’s)
Them: ohhhhhh sorrryyyy our ice cream machine is broken
Them: ohhhhhh sorrryyyy our ice cream machine is broken
by Yepthatswhatisaid March 20, 2019
by Nick D February 9, 2003