Noun. An Italian dessert where a long thin piece of chocolate is inserted into a small chocolate ring. Sometimes strawberry syrup is used around the ring to prevent breakage while putting the pieces together.
I went to the best Italian restaurant in P-Town and ordered a Fagolla. It was served to me on a rainbow napkin and garnished with a Caitlyn Jenner pin.
by Oh_wise_one April 28, 2016