When there is an ample amount of drinks left unattended on the table/counter and you ‘bud-house it’ by picking them up and drinking it so you don’t waste a drop.
by JJAKK December 15, 2007
When there is an ample amount of drinks left unattended on the table/counter and you ‘bud-house it’ by picking them up and drinking it so you don’t waste a drop.
by JJAKK August 14, 2007
When there is an ample amount of drinks left unattended on the bar; you start drinking them, so you don’t have to spend your own money.
by JJAKK2 August 30, 2009