Spimbid 

A large section of dried Cow dung that is used in cooking processes by European Gypsies. Typically the Gypsies marinade their chosen food in the Cow dung 17 days before cooking. Sausage Spimbid for example, Sausages left in Cow dung for 17 days then lightly heated before eating.

Mick: “Whaaats for dinner Miss Mick..?”

Miss Mick: “Feck off, Spimbid Sausage.”

Spimbid by Bert Fegg October 29, 2007

spambidextrous 

word created by me back in the 90's


A) Something really amazing or shocking
B) Something you can use to reply to any question

Bill - I just got a brand new TVR Tuscan
Joe - Spambidextrous!!!

Bill - Hey mate are you ok?
Joe - Spambidextrous! You?

spambidextrous by Gandhiluv September 8, 2005