omelettized

when eggs are cooked sorta like an omelet but not really. i.e. the finished result is not an omelet but the bottom of the pan is still burnt in the same way as if an omelet had been cooked on it

"man, i was just cooking scrambled eggs but i've omelettized my pot. it tastes good though..."

by osakajakabarakasakaflapajaka May 07, 2009