Nigel Wilson's definitions

gouda

Gouda is a yellowish Dutch cheese named after the city of Gouda. The cheese is made from cow's milk that is cultured and heated up until the curds separate from the whey. About ten percent of the mixture is curds which are pressed into circular moulds for a couple of hours. The term "Gouda" is now a generic name, and not restricted to products of Dutch origin.

"Yo, this Gouda be tha shit! You gotta try this Gouda, it's mad scrilla!"

by Nigel Wilson August 31, 2008