Skip to main content

Definitions by Mark Brown

I only had a pocket of chingle, but it was enough to buy a pint of beer.
chingle by Mark Brown September 17, 2006
A suet pudding, from Bedfordshite. Similar to a Cornish Pasty, but with a savorury filling at one end (usually meat) and a sweet filling at the other (usually jam)
I ate a clanger for my tea.
clanger by Mark Brown September 17, 2006