FoodSlops's definitions
A form of neo-traditional cuisine comprised primarily of ground beef, potatoes, and cheese; including an assortment of spices.
A quick and easy source of both protein and calories.
Recipes of this variety are traditionally not written down, nor are they often adhered to (as opposed to baking or cooking).
A quick and easy source of both protein and calories.
Recipes of this variety are traditionally not written down, nor are they often adhered to (as opposed to baking or cooking).
by FoodSlops September 18, 2025
Get the Burger Slopmug.