3 definitions by CollinsFan20
To viscerally smash your ingredients with a brick; a technique first pioneered by the great Alain Ducasse. (Note: not an actually a real cooking technique)
Definition by: Collins Key
Definition by: Collins Key
by CollinsFan20 September 9, 2020
To viscerally smash your ingredients with a brick; a technique first pioneered by the great Alain Ducasse. (Note: not an actually a real cooking technique)
Definition by: Collins Key
Definition by: Collins Key
by CollinsFan20 September 9, 2020
To viscerally smash your ingredients with a brick; a technique first pioneered by the great Alain Ducasse. (Note: not an actually a real cooking technique)
Definition by: Collins Key
Definition by: Collins Key
by CollinsFan20 September 9, 2020