Juden is, of course, German for "Jew". Pie is English for a baked food composed of a pastry shell filled with fruit, meat, cheese, or other ingredients, and usually covered with a pastry crust. Combine the two, and you have Judenpie. A pie like no other, one comprised of the ultimate component in acquired tastes - the jew.
Come here, my little judenpie! or
Would you care to have a taste of this freshly baked judenpie? It has extra golden frosting!
by Ariok August 25, 2004

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