A Pan-Seared Cock is a technique used in grilling, baking, and braising a man's cock in which the surface of the cock is cooked at a high temperature until a browned crust forms. The appearance of the cock is usually improved with a well-browned crust and garnish.
Mark: Hey wanna come to my place for some Pan-Seared Cock?
Peter: Hell yeah, you always know how to pick out the good cocks!
Peter: Hell yeah, you always know how to pick out the good cocks!
by ThatFuckoNoOneKnows February 18, 2021