A drinking competition originating in the city of Coquitlam, just east of Vancouver B.C. Canada. It is going global with online broadcasts for big competitions (like the March 11th G10-off, live from the Jones garage). Named for the infamous G. Robson, competitors have one, 2 ounce shot of beer the first minute, 2 the second, 3 the third... etc. All the way up to 10 shots in the 10th minute.
A time keeper must keep precise time. Each drinker will need 5 cans of beer, an assistant to pour the shots and 2 shot glasses so that one is always full.
Last rule, NO PUKING. Any puking duringand up to 5 minutes after the competition is a DQ.
Don't underestimate a G-10
Holy **** you finished the G-10!" or, "You're disqualified you puked on the table Big BA"