What you make when:
1. You're hungry
2. You're poor
3. You have spaghetti noodles
3. You have no sauce and can't afford to buy sauce.
Dago Ramen is similar to asian ramen in that you cook the spaghetti in boiling water using various powdered flavors/spices, such as black pepper, garlic pepper, lemon pepper, Old Bay seasoning, Kickin' Chicken seasoning, beef or chicken bouillion cubes, or some combination of those ingredients. Sriracha sauce, if you have that, can give Dago Ramen a nice kick.
The trick is to add the flavor ingredients to the water *before* cooking the noodles, so that the seasoned water will cook its flavors into the noodles, making the flavoring nice and even.
1. You're hungry
2. You're poor
3. You have spaghetti noodles
3. You have no sauce and can't afford to buy sauce.
Dago Ramen is similar to asian ramen in that you cook the spaghetti in boiling water using various powdered flavors/spices, such as black pepper, garlic pepper, lemon pepper, Old Bay seasoning, Kickin' Chicken seasoning, beef or chicken bouillion cubes, or some combination of those ingredients. Sriracha sauce, if you have that, can give Dago Ramen a nice kick.
The trick is to add the flavor ingredients to the water *before* cooking the noodles, so that the seasoned water will cook its flavors into the noodles, making the flavoring nice and even.
Mick: "Man, I'm starvin'. What are we doin' for dinner?"
Ralph: "I'm basic broke, bro. Looks like it's a night for Dago Ramen."
Ralph: "I'm basic broke, bro. Looks like it's a night for Dago Ramen."
by Hellzapoppin' June 1, 2021