Chorizo or chouriço is a type of pork sausage. In Europe, chorizo is a fermented, cured, smoked sausage, which may be sliced and eaten without cooking, or added as an ingredient to add flavor to other dishes. Elsewhere, some sausages sold as chorizo may not be fermented and cured, and require cooking before eating.
by Lostlogic_ January 4, 2021
Get the Chorizomug. by MassiveCockPercy September 28, 2020
Get the Chorizo fagmug.