Definitions by veggiecook

boop 

An anti-measuring measurement in cooking. Usually said about a liquid or finely granulated food items (ex. salt). "Adding a boop" requires tipping the bottle or container of the food item, spice or condiment for approximately one second to pour into your mixture (or as long as it takes you to say boop!).

Add a boop of olive oil to the heated frying pan.

boop by veggiecook July 28, 2011