sort of a fishy cheese-like fungi but with the consistency of rento very tasty and mostly inflation proof considering the plentiful supply
Josh: "What do you usually put on your toast? I'm very torn between Poached and scrambled eggs."
Josie: "I normally put raleqtambrobrét on my toast."
Josie: "I normally put raleqtambrobrét on my toast."
by Mr..T February 16, 2024