Crunchy Fajitas

"kruhn-chee" - "fah-Jayh-tuhs"

noun,
1. A thin strip of marinated or grilled meat, wrapped inside a soft tortilla, whose most important ingredient is crushed tortilla chips.
2. A regular tex-mex dish

Origin:
2001-2008; < Canadian

Because of the crushed up the tortilla chips, that was the best crunchy fajitas I've ever had!

by Jfrymer1 February 28, 2012