Top Definition
When ordering food, being against having any condiments added by the food preparer, instead preferring to get the condiments on the side so that they can be added at one's own specific desired amount.
Jerry: "Can you just put some light mayo and yellow mustard in two separate little containers on the side?"

Sandwich maker: "ahh.. yea, I guess I can do that for you. You must be condiment intolerant, eh?"
by Big Cogs January 06, 2009
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