Top Definition
(noun) Another term for Chinese restaurant syndrome. Named for Robert Ho Man Kwok who wrote a letter to the New England Journal of Medicine describing his ailment after eating Chinese food.

Also, a song by Rupert Hine about the ailment.
Man, I gotta cut back on the Chinese noodles and fried rice. I've got Kwok's quease big time.
by Nunuv Yabizness March 31, 2012

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